Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)

New Releases Tagged "Cookbooks"

Anthony Bourdain's Hungry Ghosts
Skinnytaste One and Done: 140 No-Fuss Dinners for Your Instant Pot®, Slow Cooker, Air Fryer, Sheet Pan, Skillet, Dutch Oven, and More: 140 No-Fuss Dinners Sheet Pan, Skillet, Dutch Oven, and More
OMD: Swap One Meal a Day to Save the Planet and Your Health
All About Cake
Milk Street: Tuesday Nights: More than 200 Simple Weeknight Suppers that Deliver Bold Flavor, Fast
Pull Up a Chair: Recipes from My Family to Yours
Carla Hall's Soul Food: Everyday and Celebration
Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love & Baking Biscuits
Eat at Home Tonight: 101 Deliciously Simple Dinner Recipes for Even the Busiest Family Schedule
Southern Snacks: 77 Recipes for Small Bites with Big Flavors
  • The Meateater Fish and Game Cookbook by Steven Rinella
    The Meateater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler
    Release date: Nov 20, 2018
    Enter for a chance to win one of 50 hard cover copies of THE MEATEATER FISH AND GAME COOKBOOK by Steven Rinella!

    From the host of the television serie
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 50 copies available, 1241 people requesting

    Giveaway dates: Nov 04 - Nov 20, 2018

    Countries available: U.S.

  • American Advertising Cookbooks by Christina Ward
    American Advertising Cookbooks: How Corporations Taught Us to Love Bananas, Spam, and Jell-O
    Release date: Nov 27, 2018
    Enter to win a signed copy of American Advertising Cookbooks!
    View Details »

    Format: Print book

    Giveaway ends in: a

    Availability: 5 copies available, 994 people requesting

    Giveaway dates: Nov 13 - Nov 25, 2018

    Countries available: U.S.

  • Format: Print book

    Giveaway ends in: a

    Availability: 10 copies available, 343 people requesting

    Giveaway dates: Oct 29 - Nov 28, 2018

    Countries available: Canada

  • Dining with Angels: Bits & Bites from the Demonica Universe
    Bon Bons to Yoga Pants (The Health and Happiness Society, #1)
    Indulge with Me (With Me In Seattle, #10)
    Raspberry Danish Murder (Hannah Swensen, #22)
    Danielle Walker's Against All Grain Celebrations: A Year of Gluten-Free, Dairy-Free, and Paleo Recipes for Every Occasion
    Anthony Bourdain's Hungry Ghosts
    Tasty Latest and Greatest: Everything You Want to Cook Right Now
    The Whole Enchilada (A Goldy Schulz Culinary Mystery, #17)
    Cravings: Recipes for All the Food You Want to Eat
    Dump Dinners Cookbook: 30 Most Delicious Dump Dinners Recipes for Busy People
    The Art of Baking Blind
    Sous Chef: 24 Hours on the Line
    Chicken Recipes (Easy Chicken Recipes): Delicious and Easy Chicken Recipes (Baked Chicken, Grilled Chicken, Fried Chicken, and MORE!) (Quick and Easy Cooking Series)
    Holiday Recipes: Quick Easy Recipes for the Holidays
    Mediterranean Diet for Beginners: The Complete Guide - 40 Delicious Recipes, 7-Day Diet Meal Plan, and 10 Tips for Success
    The Joy of Cooking by Irma S. RombauerMastering the Art of French Cooking by Julia ChildBarefoot Contessa at Home by Ina GartenBetty Crocker's Cookbook by Betty CrockerThe Silver Palate Cookbook by Julee Rosso
    314 books — 107 voters
    Mastering the Art of French Cooking by Julia ChildEveryday Italian by Giada De LaurentiisGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
    Cookbooks - As Seen On Television
    174 books — 38 voters

    Thai Food by David  ThompsonLand of Plenty by Fuchsia DunlopCradle of Flavor by James OselandMaangchi's Real Korean Cooking by MaangchiJapanese Cooking by Shizuo Tsuji
    Best Asian Cookbooks
    105 books — 13 voters
    My Greek Traditional Cook Book 1 by Anna OthitisThe NYC Kitchen Cookbook by Tracey CeurvelsMom's Island Bakens by Martha Char LoveBest Recipes from Eastern Europe by Sahara SandersSlim And Healthy You by Sahara Sanders
    A World of Wonderful Cook Books
    172 books — 52 voters

    My Greek Traditional Cook Book 1 by Anna OthitisMom's Island Bakens by Martha Char LoveBest Recipes from Eastern Europe by Sahara SandersSlim And Healthy You by Sahara SandersThe River Cottage Bread Handbook by Daniel Stevens
    Recommended Cookbooklets
    51 books — 43 voters
    The Unofficial Harry Potter Cookbook by Dinah BucholzA Feast of Ice and Fire by Chelsea Monroe-CasselThe Geeky Chef Cookbook by Cassandra ReederDining With The Doctor by Chris-Rachael OselandThe Unofficial Hunger Games Cookbook by Emily Ansara Baines
    Geeky Cookbooks
    126 books — 43 voters

    The Joy of Cooking
    How to Cook Everything: Simple Recipes for Great Food
    The Smitten Kitchen Cookbook
    Better Homes and Gardens New Cook Book
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    Veganomicon: The Ultimate Vegan Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Jerusalem: A Cookbook
    Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    Everyday Italian: 125 Simple and Delicious Recipes
    The Barefoot Contessa Cookbook
    How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    Barefoot Contessa Back to Basics

    I enjoyed the side bars with fun facts and notable sources for where to get more help. Merrin’s such a fun writer; I’d love to see her invite kids into her kitchen for cooking classes. She’d be perfect in the classroom and would entice children to try new foods. It’s the adults that might need fooling.
    Cindy Gay

    Stacey Ballis
    Caroline has laid out a beautiful spread, which is a combination of some of my favorite things that she has cooked, and traditional Sikh wedding dishes provided by Jag's friends. There is a whole roasted beef tenderloin, sliced up with beautiful brioche rolls for those who want to make sandwiches, crispy brussels sprouts, potato gratin, and tomato pudding from Gemma's journal. The savory pudding was one of the dishes from Martha's wedding, which gave me the idea for this insanity to begin with, ...more
    Stacey Ballis, Recipe for Disaster

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    Call Me Fudge
    0 chapters — updated Mar 15, 2013 03:48PM —
    Instant Pot Cookbook: The Quick And Easy Electric Pressure Cooker Recipes For Everyday Use
    1 chapters — updated Jan 19, 2017 11:37AM — 0 people liked it


    Tags contributing to this page include: cookbooks, cook-book, cook-books, cookbook, and non-fiction__cookbooks